Alberese Restaurant, The Chef Delicacies of Giuncola & Granaiolo

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THE CHEF DELICACIES IN FULL HARMONY BETWEEN GENUINENESS AND TASTE.

At our restaurant the clients may grant themselves the tastiest food pleasures in great charm environments. Following the philosophy that consider the pleasure and genuineness while eating an essential value added to the stay in Tuscany, our Chef, expert and qualified figure, offers tasty delicacies of fish or meat, revisited with mastery and great inventiveness for the pleasure of the eyes and the palate.

Click on the following Cards and discover all the Chef Specialties

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